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Auteur NATIONAL RESEARCH COUNCIL OF CANADA DIVISION OF BIOLOGICAL SCIENCES CA |
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L. Van Den berg ; C. Lentz ; NATIONAL RESEARCH COUNCIL OF CANADA DIVISION OF BIOLOGICAL SCIENCES CA | 1978This paper reviews some of our work over the last 25 years in the area of vegetable and fruit storage at very high relative humidity (RH) levels. During this time, recommended levels of RH for the storage of most fruits and vegetables have incre[...]