Auteur J. Fernandez-trujillo
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Documents disponibles écrits par cet auteur (3)
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J. Fernandez-trujillo ; F. Artés | 1997Firm-breaker and firm-mature mid-season peaches were stored for up to four weeks at 2 °C or subjected to intermittent warming cycles of one day at 20 °C every six days at 2 °C. Several quality parameters were monitored during normal ripening at [...]![]()
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J. Fernandez-trujillo ; J. A. Martinez ; F. Artés | 1998Firm-breaker and firm-mature flat peaches (Prunus persica L. Bastch cultivar 'Paraguayo') were stored in air for 10 days at 20 °C, or precooled and sealed in either one of two unperforated or one macroperforated polypropylene film for 14 or 21 d[...]![]()
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J. Fernandez-trujillo ; A. Cano ; F. Artés | 1998Firm-breaker (FB) and firm-mature (FM) peaches cv. 'Paraguayo' were either stood for 4 weeks at 2 °C or subjected to three cycles of 1 day of intermittent warming (IW) at 20 °C every 6 days at 2 °C. Normal postharvest ripening and post-storage r[...]

