Auteur S. Mishra
Documents disponibles écrits par cet auteur (3)
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S. Mishra ; S. Bandyopadhyay | 1999A three-dimensional numerical heat transfer model formulated through a combined fully implicit (FI) and Crank-Nicolson (C-N) schemes was validated with freezing of shrimp and Tylose blocks carried out in a laboratory freezing unit under various [...]
ouvrage
S. Mishra ; V. Singh | Dordrecht [NLD] : Kluwer Academic Publishers *** | BOOK SERIES WATER SCIENCE AND TECHNOLOGY LIBRARY no 42 | 2003Recent contributions have significantly enhanced the understanding of the SCS-CN method and consequently its application potential. In the simplest form, the fundamental proportionality concept of the method relates the two orthogonal hydrologic[...]
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B. Karunakar ; S. Mishra ; S. Bandyopadhyay | 1998Apparent specific hear and thermal conductivity of shrimp meat were measured in die temperature range of 30°C to -30°C using the differential scanning calorimetry (DSC) and probe methods, respectively. These properties of shrimp meat were also c[...]
